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What is #AlmondSustainability?

Did you know one serving of almonds is 23 kernels? To celebrate our community’s responsible farming practices, we’re sharing 23 bite-size pieces of information about growing almonds sustainably. 1 Follow along here, and through #almondsustainability on social media, as we highlight topics across the Almond Board of... Read more »

Cortez Growers Association Invests in Solar for Efficiency and Sustainability

Almond Board of California is celebrating its community by running occasional features on farmers, processors, and others who support the industry, highlighting their commitment to sustainability. 1 It’s no secret that a key to the California Almond community’s continued success has been its willingness to adopt new... Read more »

Employee Q&A: Danielle Veenstra of our Sustainable Farming Communications Team

In our new ABC Q&A series, we bring you brief interviews with some of the minds driving innovation at the Almond Board of California. We speak to a wide variety of folks who work here at the Almond Board, exploring topics from research to conservation to favorite almond recipes. We kick off the series this week by... Read more »

Researcher Works to Mimic Nature with Tree Recycling

Almond Board of California is celebrating its community by running occasional features on farmers, processors, and others who support the industry, highlighting their commitment to sustainability. 1 As equipment rumbled, a group of California Almond farmers stood in an orchard in the San Joaquin Valley community of... Read more »

Family Matters: How Research and Hard Work Brought this Family Farm into the 21st Century

Almond Board of California is celebrating its community by running occasional features on farmers, processors, and others who support the industry, highlighting their commitment to sustainability. 1 It was 1919 when Matt Visser’s great-grandfather purchased the property where Visser Family Farms sits today and 1963... Read more »

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