< Back to Recipe Center

Sliced Almonds & Yogurt Bowl

Sliced Almonds & Yogurt Bowl

DESCRIPTION:

Jim White, Registered Dietitian Nutritionist, created Carpe PM Snacking Equations in partnership with Almond Board of California. For a simple yet delectable snack, try this Sliced Almonds & Yogurt Bowl. It’s easy to prepare and consume on the go.


INGREDIENTS:

INGREDIENTS:

1 cup Greek Yogurt, plain or vanilla

1/8 cup sliced almonds

1/2 cup strawberries, sliced


PREPARATION:

PREPARATION:

Add yogurt into a bowl then mix in almonds and strawberries. Serve cold.

REVIEW THIS RECIPE

Rate this Recipe
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
By submitting this form, you accept the Mollom privacy policy.