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North African Spiced Almonds

North African Spiced Almonds

DESCRIPTION:

Tickle your taste buds with a kick of whole almonds and zesty ras-el-hanout/orange seasoning.


INGREDIENTS:

INGREDIENTS:

1/2 cup whole natural almonds


1 tsp ras-el-hanout seasoning


1 tsp finely grated orange zest



PREPARATION:

PREPARATION:

Place the almonds into a dry frying pan and heat gently for 1-2 minutes, stirring occasionally to toast the almonds. Add the ras-el-hanout seasoning and orange zest and cook for another 20-30 seconds, stirring. Remove from the heat and cool. 

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Reviews/Comments
arlene mccurdy (not verified) August 26, 2014

i have never tried these