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Corey's Cocoa Dusted Almonds

Almonds drizzled with a touch of honey and dusted with enough chocolaty flavor to satisfy any sweet-tooth while fueling life on-the-go! Created by Corey Calliet, celebrity fitness trainer, on behalf of Almond Board of California.

Difficulty

Easy

Ingredients
Serves: 4
  • 1 tablespoon honey
  • 1/4 teaspoon vanilla extract
  • 1 cup all natural almonds
  • 1/4 teaspoon sea salt
  • 1 tablespoon unsweetened cocoa powder
Preparation
  1. Pre-heat your oven to 350 degrees.
  2. Mix vanilla extract and raw honey in a medium sized bowl.
  3. Add all natural almonds and coat well with wet mixture.
  4. Dust almonds with unsweetened cocoa powder and toss until well coated.
  5. Sprinkle sea salt over your mixture and gently toss once more.
  6. Place coated almonds on a baking sheet and place in oven for 15 minutes.
  7. Let the almonds cool for 10 minutes and enjoy.
Nutritional Info
Per Serving
NAME AMOUNT
Calories 157
Fiber 3.4g
Total Fat 12.1g
Sat Fat 1g
Sodium 118mg
Calcium 66mg
Potassium 198mg
Protein 5.3g
Carb 10.2g
Iron 1mg
Sugar 5.4g
Cholesterol 0mg
Did you know?

In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.