ALMOND RECIPE CENTER

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Almond Toffee Bark

This crispy treat uses three varieties of chocolate and crunchy sliced almonds for a sweet confection sure to satisfy your sweet tooth 4 cups sliced California Almonds , 1/2 cup unsalted butter, softened , 1 1/2 cups sugar , 1/3 cup water , 1/2 teaspoon vanilla , 1/4 teaspoon salt , 1 pound fine-quality bittersweet chocolate (not sweetened) , 1/2 pound fine-quality semi-sweet chocolate , 3 ounces of milk chocolate or white chocolate (optional)

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Almond Cupcakes

3 1/2 cups sifted cake flour, 1 tablespoon plus 1 teaspoon baking powder, 1/2 teaspoon salt, 1 cup vanilla-flavored almond milk, 1 teaspoon vanilla extract, 1/2 teaspoon almond extract, 1 cup (2 sticks) unsalted butter, room temperature, 1 1/3 cup sugar, divided, 8 large egg whites, room temperature, 1/2 teaspoon cream of tartar, 1/4 cup prepared almond paste, divided by teaspoonfuls and rolled into balls, White Frosting (recipe below), Sugar-Coated Almonds (recipe below)

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Almond Orange Cardamom Cookies

Inspired by flavors found in Palestinian cookies known as Hab el hal, these cookies are similar to a sugar cookie, and are traditionally made with car 1 cup slivered almonds , 1 cup all-purpose flour , 2 teaspoons ground cardamom , 1/4 teaspoon salt , 1/2 cup unsalted butter, softened , 1/3 cup powdered sugar , 1 egg yolk, 2 teaspoons grated orange zest , 1/2 teaspoon almond extract , 28 whole natural almonds

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Spinach Almond Pesto with Linguini

Make any old weeknight a night to remember with this creamy spinach- almond pesto tossed with linguini and tasty tomatoes, and topped with additional 1 (10-ounce) package frozen spinach, thawed and squeezed almost dry, 1/2 cup pine nuts, 1 cup slivered almonds, divided, 6 cloves garlic, roasted and peeled, 1 cup grated parmesan cheese, plus more for garnish, 1/2 cup chicken or vegetable broth, 1/2 cup olive oil, 1 tablespoon lemon juice, 1 teaspoon lemon zest

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Basil Pesto Almonds

The essence of fresh summer basil pesto is baked in to these robustly flavorful almonds. A crisp, fruity Italian red such as Chianti will complement t 2 egg whites, 1/4 cup packed whole basil leaves , 2 cups whole natural almonds? , 1/4 cup freshly grated Parmesan cheese , 1 teaspoon salt , 1/2 teaspoon garlic powder

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Power Packed Almond Maple Granola

Start every day with a bowl of this whole grain granola for breakfast, or eat it as a satisfying snack. With the natural sweetness of pure maple syrup 3 tablespoons unsalted butter, 3/4 cup maple syrup , 2 tablespoons honey , 2 cups oats, 1/2 cup slivered almonds, 1/4 cup chopped dried apricots , 1/4 cup roasted and salted sunflower kernels , 1/4 cup roasted and salted pumpkin seeds

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Cone-coxicons

2005 Almond Innovation Contest, winning entry 1/4 cup plus 2 tablespoons all-purpose flour, 1/3 cup confectioners sugar, 2 tablespoons ground almonds, 1/8 teaspoon salt, 1/2 cup whole or 2% milk, 1 large egg, 2 tablespoons unsalted butter, melted, plus additional for buttering pizzelle maker, 1 teaspoon vanilla, 6 ounces semi-sweet chocolate, 1/4 cup diced almonds, Special equipment: an electric pizzelle maker; a 5 1/2-inch cone-shaped pizzelle mold; a small clean pastry brush

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Almond Chocolate Whoopie Pies

Nonstick spray and flour for pans , 3/4 cup sugar, 1/2 cup (1 stick) unsalted butter, room temperature, 1 (7-ounce) package almond paste, broken into pieces, 3 large eggs, 1 tablespoon milk, 1/2 teaspoon vanilla extract , 1/2 teaspoon almond extract, 1/4 teaspoon salt, 1/3 cup cake flour, 1/2 teaspoon baking powder , 3 bars Ghirardelli Intense Dark 72% Cacao Twilight Delight Chocolate, 1 1/4 cup heavy cream, 1/3 cup chopped almonds

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Almond Crusted Pork Loin

lean pork tenderloin rolled and baked in an almond crust, served with a light and refreshing tomato salsa. Vegetable oil spray , 6 ounces slivered almonds (1 1/4-cups chopped) , 2 medium garlic cloves, crushed , Salt and freshly ground black pepper to taste , 2 egg whites , 1 1/2-pounds boneless pork loin , Tomato salsa (recipe below)

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Mexican Chopped Salad with Toasted Almonds and Cumin-Lime Vinaigrette

This is one tasty fiesta toss together fresh corn, cherry tomatoes, watercress and whole natural almonds, with black beans feta cheese and a cumin-lim 2 medium ears fresh corn, with corn cut from cob and cobs discarded , 4 cups chopped romaine lettuce , 1/2 cup halved cherry tomatoes , 1/2 cup chopped watercress, stems removed , 1/2 cup whole blanched or whole natural almonds, toasted , 1/4 cup diced chayote or jicama , 1/4 cup black beans, cooked and rinsed , Salt and pepper to taste , Cumin-lime vinaigrette (recipe below) , 1/4 cup crumbled feta cheese , Tortilla strips for garnish (optional)*