With the rise of leaffooted bug damage showing up in almond kernels at the handler, the bottom line of growers is at stake. Research funded by the Almond Board of California and conducted at UC Riverside, is expanding much needed tools for effective IPM monitoring protocol to combat the pest.
Across the industry, handlers have seen higher rates of brown spot damage caused by leaffooted bug – and true bugs, such as stink bug – which has led to increased rejection rates.
Growers are limited to the best monitoring protocols available today, but they can be time and labor intensive, often pointing out damage after it’s too late to act.
A multiyear effort led be UC Riverside Entomology Professor Jocelyn Millar – and funded by the Almond Board of California – has worked to improve the monitoring options for the pest.
“You can take beat samples of the crop canopy to look for adults or nymphs, but we’ve never established any kind of treatment threshold for that practice,” said Houston Wilson, assistant cooperative extension specialist in the Department of Entomology at UC Riverside and collaborator on the project. “You can look for signs of feeding damage, which manifests in gummosis, which can also be caused by a number of things.”
Wilson said growers can cut gummy nuts open to look for evidence of leaffooted bug penetration of the kernel.
“Identifying gummosis is easier because you can look for the signs, but it’s an artifact – by the time you see it, the leaffooted bug has already damaged the nuts,” Wilson said. “We don’t have a passive sampling system for leaffooted bug, like for navel orangeworm, where a pheromone attracts the insect to a trap,” Wilson said. “What we’re trying to develop is a lure – a pheromone – and a better trap.”