Almond Slices & Flakes

This form is a great alternative to whole almonds when you’re looking for an inclusion in a softer, baked good or snack bar, but still want an added crunch. Almond slices also offer visual appeal that lends a premium look to products across categories. 

Typical applications for almond slices or flakes.

• Topping for salads.
• Ingredient for cereal or snack bars.
• Coating for savory dishes.
• Garnishing for baked goods, desserts.

Common specifications for almond slices or flakes.

• Thick: 1.5-1.8mm.
• Thin: 0.7-1.0mm.
• Regular: 1.1-1.4mm.
• Extra Thin: 0.5-0.7mm.