Blog Archives for: June 2017

Employee Q&A: Danielle Veenstra of our Sustainable Farming Communications Team

In our new ABC Q&A series, we bring you brief interviews with some of the minds driving innovation at the Almond Board of California. We speak to a wide variety of folks who work here at the Almond Board, exploring topics from research… Read more

California Almonds in the Colorado Rockies: Food Trends Tour

Recently, the Almond Board of California (ABC) hosted a group of foodservice and food industry trade media for a culinary tour to highlight innovative uses of almonds by local foodservice and product development professionals. Over the… Read more

Researcher Works to Mimic Nature with Tree Recycling

Almond Board of California is celebrating its community by running occasional features on farmers, processors, and others who support the industry, highlighting their commitment to sustainability.1 As equipment rumbled, a group of… Read more

From the Orchard: Making Every Drop Count

For many almond farmers, a regular orchard task is irrigation system maintenance. That’s a fancy way of saying that, just like you might keep an eye on your backyard sprinklers to ensure they’re working well, almond farmers closely monitor… Read more