Whipped Coffee with Almond Milk & Almond Butter

Created by Chef Henry Hill on behalf of the Almond Board of California

Difficulty

Medium

Prep Time

20 minutes

Ingredients

Serves: 90.4g batch of Whipped Coffee

180g (42.85%) Almond Milk
4g (1.02%) Gelatin
52g (12.26%) Cold Brew Concentrate
66g (15.65%) Almond Butter
19g (4.5%) MCT Oil
.5g (.12%) Soy Lecithin Powder
2g (.48%) Xanthan Gum
3g (.60%) Milk Type Flavor
20g (4.76%) Cane Syrup
3g (.62%) Mono & Diglycerides
62g (14.76%) Confectioner’s Sugar
10g (2.38%) Instant Coffee

Preparation

In a pot, combine Almond Milk and Gelatin. Heat to 185F, constantly agitating. Once the Gelatin has dissolved, add Cane Syrup and stir until dissolved.
Combine Mono & Diglycerides with MCT Oil, Almond Butter, and Soy Lecithin. Stir until combined and reserve until needed.
In a blender, add the Almond Milk and Gelatin mixture with Cold Brew Concentrate, Instant Coffee Powder, Xanthan Gum and Milk Type Flavor. Blend until combined.
In the same blender, gradually add the Almond Butter and MCT Oil mixture until ingredients are combined smoothly.
Transfer mixture to an ISI canister and chill the base until needed.
Once ready for use, charge ISI canister and shake well before dispensing.

Nutritional Info

Per Serving

NAME	AMOUNT
Calories	1018
Total Fat	59g
Saturated Fat	24g
Trans Fat	0g
Cholesterol	0mg
Sodium	360mg
Total Carbohydrates	114g
Dietary Fiber	7g
Total Sugars	94g Includes 89g Added Sugars
Protein	16g
Vitamin D	1.8mcg
Calcium	564mg
Iron	3.28mg
Potassium	1139mg

Chef Notes

Almond milk and almond butter are whipped together with cold brew and gelatin to create a rich and fluffy dairy-free beverage inspired by Dalgona coffee. Adapt the Whipped Coffee as a standalone beverage, or as a sweet breakfast or dessert item topping— like an alternative whipped cream. This recipe can be adjusted to thin or thicken texture to match preferences for a variety of applications.

Did you know?

In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.