The Daily Taste

Acorn Squash With Honey & Almonds

In this recipe, it’s important to roast the almonds separately from the squash.  If the almonds are roasted on top of the squash wedges, they won’t become as toasty and crunch

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Get ready to hit the trails with this sweet and salty mix of dried fruits, crunchy...
Created by Tina Haupert, for Almond Board of California