Recipes Dark Chocolate Tahini Almond Butter Difficulty Medium Ingredients Serves: 14, 2-Tbsp servings 0.8 oz California Almonds, whole, roasted 0.1 f l oz vegetable oil (or almond oil) 0.13 oz tahini paste 0.05 oz cocoa powder, unsweetened 0.09 oz coconut sugar, pure, unrefined 0.01 oz orange peel, dried, powdered Pinch of sea salt 0.01 oz sesame seeds, white, toasted Preparation Place almonds in a Robot Coupe®. Blend, with metal blade, for one minute. Add oil and blend for 10 minutes. Almond butter should have a medium viscosity. Add tahini paste, cocoa powder, coconut sugar, orange peel powder and sea salt. Blend for one minute to a smooth and creamy consistency. Remove almond butter from the Robot Coupe® and place in a mixing bowl. Add sesame seeds and stir to evenly combine. Place the Dark Chocolate Tahini Almond Butter in a sealed container and reserve refrigerated. Nutritional Info Per Serving NAME AMOUNT Calories 220 Fat 19g Saturated Fat 1.5g Sodium 20mg Total Carbohydrates 10g Dietary Fiber 3g Sugars 4g Protein 6g Did you know? In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.