Recipes Honey Butter Almonds Created by Chef Henry Hill on behalf of the Almond Board of California Difficulty Medium Prep Time About 30 minutes Ingredients Serves: 1oz serving 180g (82.82%) Whole Almonds 30g (13.80%) Granulated Sugar Honey Butter Seasoning Blend 4g (1.84%) Honey Powder 3g (1.38%) Butter Powder .05g (.02%) Milk Type Flavor (liquid) .05 (.02%) Honey Flavor (liquid) .05 (.02%) Butter Flavor (liquid) .2g (.09%) Milk Type Flavor (liquid) Preparation Directions Create Honey Butter Seasoning Blend: In a bowl, combine Honey Powder, Butter Powder, Milk Type Flavor, Honey Flavor, Butter Flavor, and Milk Type Flavor. In a kettle, add sugar and almonds. Heat to 300F and cook until caramelized. Remove caramelized almonds from kettle and dust with Honey Butter Seasoning Blend. Nutritional Info Per Serving NAME AMOUNT Calories 1184 Total Fat 90g Saturated Fat 7g Trans Fat 0g Cholesterol .8mg Sodium 182mg Total Carbohydrates 75g Dietary Fiber 23g Total Sugars 40g Includes 30g Added Sugars Protein 38g Vitamin D 0mcg Calcium 497mg Iron 7mg Potassium 1320mg Did you know? In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.