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Traditional Hispanic Fruit Dessert

Difficulty

Easy

Ingredients
Serves: 4
  • 3 medium bananas, sliced
  • 2 cups sliced fresh strawberries
  • 1/4 cup low fat condensed milk or 1/4 cup plain yogurt
  • 1/4 cup whole natural almonds, chopped and toasted
Preparation
  1. Divide bananas and strawberries into 4 small serving bowls or plates. Top each portion of fruit with 3 teaspoons of condensed milk and sprinkle with almonds.
Nutritional Info
Per Serving
NAME AMOUNT
Calories 190
Fat 6g
Sat Fat 1g
Mono Fat 3g
Poly Fat 1g
Protein 4g
Carb 36g
Fiber 6g
Cholesterol >5mg
Sodium 15mg
Calcium 67mg
Potassium 630mg
Vitamin E 3mg
Did you know?

In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.